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9:00 pm
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Named one of Bon Appetit’s Best New Restaurants in America in2014, Thai Kun serves authentic Thai street food and includes vegan and gluten free menu options.

Dishes you’d expect to see from the talented Thai Kun cred include: Pad Thai, Crab Rice, Black Noodles, Som Tum and Khao Man Gai. 

THAI
ASIAN
Chef profile

A native of Bangkok Thailand, Chef Thai Changthong doesn’t shy away from the heat when it comes to creating authentic dishes at his award-winning Thai Kun. Changthong learned the art of Thai cooking from his father, who was also a restaurateur, and trained under acclaimed chef Paul Qui while working at Chef Tyson Cole’s Uchi and Uchiko.

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