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Mon
11:00 am
-
9:00 pm
Tue
11:00 am
-
9:00 pm
Wed
11:00 am
-
9:00 pm
Thur
11:00 am
-
10:00 pm
Fri
11:00 am
-
10:00 pm
Sat
11:00 am
-
10:00 pm
Sun
11:00 am
-
10:00 pm

East Side King offers globally influenced Japanese street food.

We use quality ingredients like all-natural pork, 100% vegetarian-fed pigs raised without antibiotics, hormones, or crates of any kind.

JAPANESE
ASIAN
Chef profile

Paul Qui rocketed the ranks to culinary stardom after winning Top Chef and followed this up with a James Beard Award for Best Chef: Southwest.

Born in Manila, Philippines and trained in classic French and Japanese cuisine, Qui takes a modernist approach towards food that’s delicious and authentic, yet playful and unexpected. A master at marrying classical technique with local flavors, Qui draws inspiration from Filipino, Japanese, Spanish, and French culinary styles.

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